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RockSolid's holiDay feast
& Brew Pairing Event

friday december 20th!

Join us for a special evening of culinary delight and craft beer magic! From 6:00 PM to 8:00 PM, indulge in a one-of-a-kind, three-course pairing event, featuring dishes expertly crafted by Chef Gemal of ACT Kitchen and perfectly paired with signature brews from RockSolid Brewing.

Arrive anytime between 6:00 PM and 8:00 PM to begin your experience. Upon check-in, one of our friendly beertenders will guide you to the reserved seating area, where you'll enjoy an intimate and relaxed dining experience at your own pace. Savor exquisite flavors, perfectly paired brews, and a festive atmosphere. Don’t miss this unforgettable celebration of fine dining, craft beer, and holiday cheer!

3 Course PRe Fixe Menu

1st Course

Cordon Bleu Wing
A delectable twist on a classic favorite! This crispy, golden-brown chicken wing is stuffed with tender, savory ham and oozy Swiss cheese, perfectly complemented by a luscious beer cheese Mornay sauce. Paired with our Linger Longer Lager, a refreshingly light and crisp German-style brew featuring a delicate balance of malty sweetness for a truly harmonious flavor experience.

Main Course

Brisket Wellington
A culinary masterpiece featuring tender brisket braised in our award-winning Midnight Trucker Dark Lager, paired with hearty carrots and potatoes, and enveloped in a golden, flaky puff pastry. Served with a rich, Midnight Trucker-infused jus, this dish is as comforting as it is elegant. Paired with our GABF Gold Medal Winner, Midnight Trucker, a dark lager boasting the drinkability of a light lager, enriched with notes of caramel, bread crust, and a delicate floral hop finish.

Dessert

Cranberry Apple Tart
A warm, buttery tart filled with the perfect balance of sweet cranberries and crisp apples—a seasonal treat that delights the palate. Choose your perfect pairing:

  • Brite Bog (Fruited Sour): Inspired by the flavors of a festive Cran-Apple Mule, this sour ale features a robust base layered with cranberries, apples, and a hint of ginger spice for a refreshing holiday twist.
  • Frosted Monk (Belgian Quad): A bold and indulgent choice, this dark, complex ale delivers a luxurious blend of malt richness, dark fruit notes, and subtle spicy undertones. Smooth, decadent, and dangerously irresistible.

Tickets are $60 per person, click the below button to reserve your seats!

RESERVE YOUR SEATS NOW CLICK HERE

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Tap Room Hours


  • Wednesday: 4pm to 9pm
  • Thursday: 4pm to 10pm
  • Friday: 12pm to 10pm
  • Saturday:12pm to 10pm
  • Sunday: 12pm to 7pm

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